Reflexology – what is it?
Reflexology – is a collective image, which includes the impact of needles, electrical current, laser beam; cauterization, massage, application of various medicines, bloodletting, etc. – on the biologically active points…

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The right to engage in national medicine (healing)
The national medicine is healing methods, prevention, diagnosis and treatment, based on the experience of generations of people, entrenched in national traditions and not registered in the order established by…

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plants

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Which is beneficial to grow in a greenhouse – recommendation for beginners

Greenhouse business – a profitable business

The more our life is technical progress, the more people pay attention to a healthy lifestyle and healthy eating. And the more obvious the benefits become greenhouse business, providing the people with fresh vegetables all year round.

With the right approach to business it remains profitable despite the ever increasing competition in this field.

Where to start

Of course, you have to start with buying or building greenhouses. This is if you already have a plot of land under it.

If not, buy or rent. But it is action, which can be done only after you analyze all available information to understand whether a profitable greenhouse business in your area. Continue reading

Hawthorn: useful properties and recipes of traditional healers

Drink hawthorn is useful – have no heart disease!

Hawthorn is a very valuable food and medicinal plant, which in Greek means “strong”. Having a strong and very firm wood, it can live several hundred years, bravely enduring all the adverse conditions of the environment.

Since ancient times traditional healers known beneficial properties of hawthorn, which was used for rheumatic pain and restore the nervous system. Despite the fact that since then a great amount of time, this green healer continues to enjoy great popularity not only among its practitioners but also among specialists of traditional medicine.

Description and chemical composition

On the territory of our country there are about 50 species of plants that grow almost everywhere except the far North. Continue reading

The benefits and harms of arugula, nutritional value, usage in folk medicine, contraindications

Arugula: the benefits and harms

Arugula is a plant of the cruciferous family, Brassicaceae, which is recognized as official medicine is quite a useful product. More recently, the arugula was considered common weeds that are actively added to the feed for cattle and poultry. But modern science claims not only about its useful properties, but the refined taste, which can improve the quality of many dishes. Most often this pot with a nutty, peppery flavor and a bit of tartness used as a Supplement to meat and fish dishes.

Nutritional value of arugula

Chemical composition:

Carbohydrates: 2,05 gr

Dietary fiber: 1.6 g

Ash: 1,4 gr Continue reading

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Treatment of gastritis propolis - how to make, use and contraindications
Propolis for gastritis: use, contraindications People who have problems with digestive tract often suffer a lot of discomfort – pain in the peritoneum, the discomfort caused by heaviness in the…

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Methods of dealing with varicose veins on the legs
Quite 2-3 times a day to wipe the visible varicose nodules and seal this substance, so closely after a month, the plane of the legs looked the most healthy and…

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